Casa Mița Biciclista

Ioana B

This is a very coveted place. The ambiance is nice, the spaces are elegant and it looks quite clear that they pay attention to detail. The service is speedy and polite, our waiter was lovely. I do object to the food however, the onion soup lacked salt and acidity. When I asked for balsamic vinegar I was told they have none. That was a dish prepared incorrectly from a technical standpoint. I also got a Croque Monsieur and while it tasked ok, the bechamel sauce was on the inside. The Croque Monsieur varies as a recipe but always, ALWAYS, has cheese on top that was grilled if not both bechamel and cheese. It is not a usual sandwich and I don't bother making it at home which is why I order it in restaurants. The bechamel being inside and the whole sandwich lacking grilled cheese on top was a glaring shortcut on part of Mita Biciclista and again, technically incorrect. Also a disappointment given their French pretentions, which are many and somewhat unfounded. At least stop calling it a Croque Monsieur, no one is making you have that on the menu. The truffle omelet was nice and well prepared. We also took the Paris Brest and the Vanille Fleur cakes, which were both nice, especially the Vanille Fleur, which was delicate and had a nice balance of flavors and textures. The coffee was nice too. All in all, if you tolerate shortcuts and maybe don't have the expectation that all of your dishes are made correctly from a technical standpoint you will like it.

4 months ago

Oana Gusatu

Top restaurant in a historic building offering great quality food and drinks. We had the cheese platter, the scallops and the steak - all very tasty. Staff is well trained and attentive. The top floor restaurant is very stylish and better suited for romantic and quiet dinners than family dinners (we had a toddler with us and decided the place is too nice for a kid but the staff were kind enough to not mention it). The little balconies are so cute. Reservations highly recommended.

7 months ago

Carmen

had a lovely lunch at Miza Biciclista. The duck terrine with truffled mimosa eggs was absolutely delicious, and the beef main course was of outstanding quality. The location has a charming, bohemian atmosphere that instantly draws you in. Don’t skip their deserts 😋and the cacao tea. Service was impeccable-attentive and professional. Excellent value for money considering the quality.

a month ago

Desita Nuningharjanti

I came here too often! One of the best places--in Bucharest--for breakfast, brunch, lunch, dinner, or supper! Not to mention the beautifully historic building where this restaurant is located. For breakfast, I highly recommend the truffle omelette and the praline pastry. For meals outside breakfast hours, the roasted chicken with baby potatoes is an absolute must-try. Unfortunately, in some seasons they have to substitute the baby potatoes with ratatouille or other sides, which in my opinion are not as good. The chicken, the creamy, buttery sauce, and the baby potatoes are a perfect match and complement each other wonderfully!

4 months ago

Ovidiu Daianu

I was passing by and decided go in for some snack and coffee. The overall ambiance is really nice, good food and fancy dishware and even tiny attention to tiny spoons. Only thing I found disliking is the attitude of one of the staff members who showed us to the table. Dude, you simply cannot ne that arrogant in 2025 while working there. Some customer service training would not hurt this otherwise really nice place. Sell me, make ne feel like a valued customer, Ceaușescu is long gone come to the 2025 and adapt. All the best to management. Cheers

5 months ago